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Low/No Sugar Jam with UCCE Master Food Preservers In-Person
Members of the UCCE Master Food Preservers of SLO/Santa Barbara Counties will instruct attendees on how to make delicious Low Sugar/No Sugar Jam. Made from fruit and fruit juice, this healthier alternative to traditional jam is sure to become a family favorite. With instruction from the UCCE Master Food Preservers, students will create a version of this dish to enjoy at home. Recipes will be provided. Class size is extremely limited for this special event. For ages 16+. This event will be held at the Library Study Center at 3600 Oak Street, Paso Robles.
- Date:
- Saturday, September 20, 2025
- Time:
- 4:00 PM - 5:00 PM
- Time Zone:
- Pacific Time - US & Canada (change)
- Location:
- Library Study Center
- Audience:
- Adults
- Categories:
- Enrichment
Registrations open at 9:00 AM Friday, September 5, 2025